The Kristinus Wine Estate is a winery in Kéthely, just south of the Lake Balaton, that was only founded a few years ago, yet it’s already making waves in the Hungarian wine scene as the largest certified biodynamic, low-intervention winery in the country.

Founded by Florian Zaruba from Germany, he and his team grow grapes and make wine on 65 hectares of vineyards, maintaining a careful balance with nature while also producing wines consistently, reliably and with finesse. From their lively, fresh whites to their rich reds, with all kinds of specialties such as juicy orange wines and natural petnat sparklers in between, their range is full of innovative, clean-cut, delicious wines.