St. Andrea Boldogságos 2021

“Egri Csillag” (Star of Eger) is the name of Eger’s local white blend, the counterpart of the famous red Bikavér (Bull’s Blood).

Pinot Gris, Olaszrizling, Hárslevelű, Furmint and Sauvignon blanc, all harvested from the Boldogságos vineyard of Eger, fermented (partly with natural yeasts) and aged in oak barrels. The result is a smooth and elegant wine that balances its floral, fruity notes with the softness and elegance of the clay soils and cool climate of its vineyard with finesse.

About the St. Andrea winery

The St. Andrea winery is run by Dr. György Lőrinc, one of Hungary’s best winemakers and former winemaker of the year. The winemaking style of György (nicknamed “Gyuri”) was deeply influenced by his travels through Burgundy, and the winery prides itself in creating refined wines, both red and white, that are true to the soil and traditions of the region.

His eldest son, also Gyuri, has traveled and visited wineries around the world. He has just returned from New Zealand in 2014 and is now bringing his international experience to the family winery.