The Kreinbacher winery is focusing intensely on putting sparkling wines from Somló on the map, and they are already some of the best we have tasted from Hungary. The Extra Dry is a rich and velvety sparkling wine with notes of stone fruit and apples. A blend of pinot noir, chardonnay, furmint and pinot blanc, bottle-aged for at least 18 months before release, with 14g/l dosage. A round and pleasing sparkling wine with rich acidity.
Our partner site for Hungarian food specialties: spices and pastes, salami, preserves and sweets from small producers, made to traditional recipes. Everything that belongs on the table next to a good glass of Hungarian wine.
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