The Kreinbacher winery is focusing intensely on putting sparkling wines from Somló on the map, and they are already some of the best we have tasted from Hungary. Bottle-fermented using the méthode traditionelle, the Kreinbacher Brut Classic is a blend of chardonnay, furmint, pinot blanc and pinot noir, bottle-aged for at least 22 months before release and bottled with 9g/l dosage. A classic style of sparkling wine with a fine richness, minerality and just the right hint of fruitiness.
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