A rich, finely-balanced top dry Furmint full of Tokaj’s volcanic complexity and energy. Small-batch wine made from selected grapes harvested in the Nyulászó vineyard in Mád.
Our partner site for Hungarian food specialties: spices and pastes, salami, preserves and sweets from small producers, made to traditional recipes. Everything that belongs on the table next to a good glass of Hungarian wine.
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