Our partner site for Hungarian food specialties: spices and pastes, salami, preserves and sweets from small producers, made to traditional recipes. Everything that belongs on the table next to a good glass of Hungarian wine.
Visit Paprika & FriendsAs the air turns crisp and the days grow shorter, it’s time to dive into our autumn wine selection.
With the harvest wrapping up earlier than ever this year, anticipation for the new vintage is high. While we wait, we’re focusing on the bold, vibrant flavors of dry Tokaji wines, the distinctive charm of natural wines, and the rich heritage of the Kékfrankos grape. Explore our selection and join us at our next tasting event to try some of this season’s top pics.
Explore the evolving world of Tokaj, Hungary’s most iconic wine region. Famous for its sweet wines, Tokaj is now gaining recognition for its vibrant, dry whites that capture the essence of its volcanic soils.
From renowned wineries to pioneering natural winemakers, the region is blending tradition with innovation. We’ve added irresistible, fresh, approachable wines alongside some of the finest complex dry whites to our collection.
Read the articleKékfrankos, also known as Blaufränkisch, is the local hero of Central European winemaking. With lively acidity, fresh fruit flavors, and subtle hints of spice, this versatile grape is perfect for any occasion. Its mellow, balanced style makes it an ideal choice for cozy autumn days. Discover the understated elegance of Kékfrankos with our selection.
Read MoreNatural wines are all the rage in Berlin right now, and there’s a lot to love about this evolving scene of unconventional winemaking. While some of it may be driven by trends and not every bottle lives up to the hype, Hungary is home to some true gems.
Winemakers are rediscovering old native grape varieties and reviving traditional techniques, creating wines with unique, vibrant flavors and a fresh energy. Dive into the exciting world of Hungarian natural wines and experience this dynamic movement firsthand.
The 2024 harvest in Hungary came earlier than ever, due to one of the hottest years on record. The heat was tough, but winemakers have adapted and promise remarkable wines. We’ll be sharing insights in the coming weeks along with the first wines of the vintage, so keep an eye out for more details!
Join us for our next wine tastings in Berlin this autumn. We’ll be pouring some of the favorite wines of this season.
Next dates:
More dates coming soon!